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Nourishing Health Inside & Out

Karnataka, a land where tradition meets technology, is quietly shaping the future of gastroenterology in India. Beyond its bustling IT corridors and cultural landmarks lies a network of visionary specialists tackling the hidden intricacies of digestive health. Since the rise of liver-related disorders and inflammatory bowel diseases to gastrointestinal cancers, these specialists have been navigated by the spice heritage of Indian food and the rising prominence of processed food.